1st June to 31st August 2018

Breakfast 6am - 11am

Beetroot Scrambled Eggs w/avocado crumbled fetta & house dukkah on a toasted bagel

Parisian choux pastry filled w/ vanilla poached pears, rhubarb & ricotta topped w/ a popcorn praline

Smokey paprika chorizo savoury waffle w/ a fried egg finished w/ a drizzle of maple syrup $18

Lunch 11am - 2pm

Chicken Katsu curry burger on a homemade brioche bun served w/ a side of sweet potato hand-cut fries

Grilled Salmon Tzatziki Bowl w/ grilled eggplant & quinoa

Sri Lankan chicken curry $17.5

Soup of the day


P: (07) 3268 7388

A: 317 Nudgee Road, Hendra 4011 Brisbane